Serious Barbecue (Hardcover)
When it comes to barbecue, chef Adam Perry Lang is one of the best. The world-renowned chef has trained with the world’s best, but he’d eventually give up four-star kitchens for the thrill of cooking...
View ArticleSmores Roasting Rack
Next time your barbecuing with friends or tailgating, here’s a little grill companion to help you step up your dessert game — Charcoal Companion’s Smores Roasting Rack ($27). This nifty add-on is made...
View ArticleGrilla Pellet Smoker-Grill
Grillers, this one’s for you. The folks over at Grilla offer up what they say is the best wood pellet Smoker-Grill on the market, the Pellet Smoker-Grill ($1,600). It boast the brand’s EvenTemp...
View ArticleChef Jesse Griffiths Shows Of To Grill A Ribeye Steak
It’s Labor Day Weekend, and most of you are grilling, but some don’t know how. MUNCHIES caught up with chef Jesse Griffiths (of Austin’s Dai Due Butcher Shop and Supper Club) to find out how to...
View Article
